Recipe: use coconut rice as an offering to fathers in Shraddha Paksha, ancestors will be happy


Lifestyle Desk. Right now the Shraddha Paksha is going on, let us tell you, people in Shraddha Paksha make many different recipes so that the guests who come home along with the fathers will be happy. Friends, today we are going to tell you the recipe for making coconut rice which is very tasty and tasty.


2 cups boiled rice, 1 grated coconut, half a cup of cashew nuts, half a cup of chana dal, 1 teaspoon urad dal, 1 teaspoon cumin, 1 teaspoon mustard, half teaspoon curry leaves, one red chili, 1 green chili, salt as per taste, desi Ghee.


To make Friends Tasty Coconut Rice, first of all, boil the rice and let it cool down. Heat some ghee in a vessel, add cumin seeds, mustard seeds and curry leaves, dry red chillies and chopped green chillies, gram and urad dal and cook for a while. Now after it is lightly roasted add cashews, grated coconut and boiled rice and fry well. Add salt to taste over it and mix. Take it, your tasty coconut rice is ready. Now you can serve it to the guests who have come home by offering it to their fathers.


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